• Cities
    • Ahmedabad
    • Amritsar
    • Bengaluru
    • Bhopal
    • Chandigarh
    • Chennai
    • Delhi NCR
    • Goa
    • Indore
    • Jaipur
    • Jodhpur
    • Mumbai
    • Kolkata
    • Lucknow
    • Hyderabad
    • Pune
    • Surat
    • Udaipur
    • Vadodara
    • Varanasi
  • News
    • Trending Now
    • Local Round-up
  • Food & Drinks
    • Reviews
    • Discover/Recommendations
    • Facts & History
    • Recipes
    • Interviews
    • Food & Culture
    • Local Finds
  • Travel
    • Reviews
    • Samosa Recommends
    • Travel Stories
    • Facts & History
    • Pop culture Inspired/ Cine Inspired
    • Getaways
    • Local Finds
  • Business
    • LocalPreneur Interviews
    • Reviews
    • Editor's Picks
    • Samosa Recommends
    • Vyapaar stories
    • Startup Samosa
    • Local Bazaar
    • Legacy Vyapaar
    • Pop-Culture Inspired
    • Celebrity Stories
    • Services
    • Industry Stories
  • People & Culture
    • Local Kalakaar
    • Local Avengers
    • Culture & Stories
    • Book Reviews
  • Explore
    • Events
    • Activities
    • Local Attractions
  • Guides
    • Wedding
    • Durga Puja
    • Navratri
    • Diwali
    • Ganesh Chaturthi
  • Year Round Up 2024
ad_close_btn
  • Food and Drinks
  • local avenger
  • Shopping
  • Travel
  • Local Vyapaar
  • News
  • Local Avengers
  • LocalPreneurs
  • Wedding
  • Events

Powered by :

You have successfully subscribed the newsletter.
banner

Parsi pulao

1000197865 Food and Drinks

A Navroz Feast From A Delhi Parsi Kitchen With Shelley Subawalla

Shelley Subawalla, founder of Zarin's Secrets, is preserving Parsi culinary traditions from her Delhi kitchen. With authentic spice blends and ancestral recipes, she's fighting to save the flavours of one of India's smallest communities.

By Sahil Pradhan
logoAug 12, 2025 13:30 IST logo 4 Min read
Latest Stories
banner
Select Language
English

Share this article

If you liked this article share it with your friends.
they will thank you later

Facebook
Twitter
Whatsapp

Copied!