A gastronomical odyssey to Asia, delivering scrumptious Asian food right to your doorstep!
Kaiyo Kitchen is back to delivering affordable delicacies to its patrons in the safety & comfort of their homes, with heightened safety & hygiene protocols in their kitchen.
Over six months since Kaiyo paused its operations in Mumbai following a government-imposed lockdown over the COVID-19 pandemic. Finally, now the Pan-Asian delivery kitchen whipping delectable authentic Asian delicacies has resumed deliveries in Chembur, Mumbai. The entire outlet staff is armed with safety gear such as face masks, gloves, and vizors at all times. Proper precautionary measures are taken in the kitchen and even the delivery precautions are taken care of.
The team at Kaiyo strongly believes in making everything from scratch – right down to their enthralling sauces. The inimitable delivery kitchen sources their proteins from the finest food vendors in town and uses only fresh vegetables, ensuring a clean, safe, hygienic & an authentic culinary experience for its patrons.
The brand’s delectable dishes such as classic Carrot & Turnip Cake, Spicy Tempura Shrimp Bao, Aromatic Chicken, the Truffle Edamame Dumpling with the creamiest filling and truffle oil for enhanced essences, the Chicken Katsu Don, Red and Green Thai Curries and Mapo Tofu are back on offer after a 6-month hiatus. However, following the current government guidelines, the kitchen won’t be serving any raw meat for safety reasons.
Kaiyo is open for delivery and pick-ups from 12 – 3:30 pm and 7- 11:30 pm.
Let us know about your favourite Pan Asian Restaurants and dishes in Mumbai in the comments below.