Banaraswala Brings the Essence of Banaras to Ghaziabad with Its First-Ever Outlet!

Banaraswala - Ghat Se Ghar Tak, a brand inspired by the rich culinary heritage of Banaras (Varanasi), marks its grand opening in Ghaziabad at Kashiram Chowk, Midpoint Mart, Siddharth Vihar. The outlet brings the authentic flavors of Banaras to food lovers, blending traditional recipes with the vibrant street food culture of the holy city. The opening celebration began with a puja ceremony followed by an exclusive tasting experience, offering guests a glimpse into the brand’s vision of serving timeless Banarasi delicacies.

The outlet presents a thoughtfully curated menu featuring Tamatar Chaat, Dahi Puchka, Aloo Tikki, Samosa Kachori, Malaiyyo, Banarasi Paan, and more — all crafted using original recipes passed down by legendary street vendors and halwais of Banaras. With its colorful decor, live chaat counters, and immersive ambiance, the space recreates the streets of Banaras, giving guests not just a meal but a nostalgic experience that connects them to the cultural spirit of the city.

Banaraswala stands as a unique venture, promoting the ‘Make in India’ and ‘Vocal for Local’ movements by sourcing ingredients and materials from local artisans and businesses. The brand places emphasis on empowering small enterprises and contributing to the economic growth of local communities. The concept goes beyond culinary delights, aiming to revive age-old recipes while supporting sustainable livelihoods.

With an ambitious plan to open 20 plus outlets across India by 2026, Banaraswala is on a mission to make the soulful taste of Banaras accessible to food lovers across the country. As it expands, the brand remains committed to preserving the culinary traditions that have defined Banaras for generations — one bite at a time.