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Every winter, Mumbai develops a collective craving—and strawberries are always at the centre of it. As fresh produce arrives from Mahabaleshwar, the city’s dessert counters come alive with limited-time strawberry menus that are indulgent, nostalgic, and deeply seasonal. From iconic street-side rituals to refined hotel desserts, here’s where strawberries shine the brightest this winter.
Poetry by Love & Cheesecake
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Poetry by Love & Cheesecake welcomes strawberry season with one of its most expansive menus of the year. Their Fresh Strawberry Menu is a celebration of indulgence, featuring crowd favourites like Fresh Strawberry Cheesecake, Tres Leche, Tiramisu, Biscoff Cheesecake, Nutella Cheesecake, Kunafa with Chocolate & Pistachio, Double Chocolate Cake, and Cheesecake Tart. What sets this strawberry menu apart is its range—extending beyond desserts to include Grilled Chicken, Arugula & Strawberry Salad, Strawberry & Goat Cheese Bruschetta, Strawberry Quinoa Salad, Strawberry Parfait, Pancakes, and refreshing beverages like Strawberry Matcha Iced Latte and Strawberry Basil Fizz.
Adarsh Sweets
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Adarsh Sweets brings strawberries into the world of Indian mithai with its seasonal Strawberry Special collection. Traditional milk-based textures are paired with fresh fruit to create desserts that feel both nostalgic and contemporary. The Strawberry Cloud—layered with Kalakand, Malai Rabri, Mascarpone cheese, and strawberries—leads the menu, alongside playful innovations like Strawberry Katli Taco and a creamy Strawberry Shrikhand. It’s a strawberry menu rooted in Indian flavours, without losing its seasonal charm.
Bombay Baking Company, JW Marriott Mumbai Juhu
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At Bombay Baking Company, strawberry season unfolds as Sweet Beginnings – Strawberry Season Specials. Available for a limited time, the menu highlights strawberries through artisanal pastries, flaky viennoiserie, deli creations, and signature cakes made fresh daily. The bakery’s strawberry-forward cakes are reimagined with refined flavours, updated designs, and elegant seasonal packaging, making them ideal for both celebrations and gifting.
Coppetto Artisan Gelato
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Coppetto adds a frozen favourite to the strawberry menu conversation with its Strawberry Cheesecake Gelato. Made in small batches, the flavour blends creamy cheesecake notes with the brightness of fresh strawberries, resulting in a smooth, balanced dessert that feels indulgent yet light—perfect for Mumbai’s mild winter evenings.
Hotel Marine Plaza
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Hotel Marine Plaza’s winter strawberry menu is built around what it calls the “red jewel.” With views of Marine Drive, the seasonal offerings include Strawberry Tart, Strawberry Cheesecake, Strawberry Gelato, and Strawberry Basil Cooler. Modern plates like Roasted Strawberry Croissant, Strawberry & Burrata Salad, and Strawberry Shortcake Entremet add contemporary flair, making the experience equal parts elegant and playful.
Parsi Dairy Farm
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A winter staple for generations, Parsi Dairy Farm celebrates strawberry season with comforting, heritage-driven desserts. Their strawberry menu features White Chocolate Strawberry Centred Cookies, Strawberry-infused Kaju Katli, creamy Strawberry Kulfi, and Strawberry Yoghurt. Each offering feels familiar, indulgent, and reassuring—exactly what winter desserts should be.
CinCin BKC
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As part of CinCin’s winter festive menu A Tavola!, the Strawberry Sparkle Cocktail captures the essence of the season in a glass. Made with fresh strawberry purée and finished with a lively sparkle, the drink is light, elegant, and celebratory. Best enjoyed during al fresco evenings, it complements CinCin’s warm ambience and twinkling festive décor, adding a refined, cocktail-led touch to Mumbai’s strawberry menu season.
Bachelorr’s Charni Road
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No strawberry menu in Mumbai is complete without Bachelorr’s. Every winter, crowds gather at this Charni Road institution for its legendary Strawberry Cream. Made with fresh, hand-crushed strawberries folded into thick, lightly sweetened cream, it remains unchanged and unbeatable. Simple, rich, and deeply nostalgic, this dessert continues to define strawberry season for the city.
Baba Falooda
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Adding a desi classic to Mumbai’s strawberry menu trail is Baba Falooda, where strawberry season means towering glasses of Strawberry Falooda. Layered with rose syrup, fresh strawberries, vermicelli, basil seeds, milk, ice cream, and falooda sev, this dessert-drink hybrid is indulgent in every sense. Cold, creamy, and unapologetically indulgent, strawberry falooda here is a winter ritual for many—especially late evenings when cravings call for something extra.
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